Smart Green Gourmet Goes to Europe!

The Smart Green Gourmet is spending the summer doing research in Geneva, where I have already discovered the biggest, juiciest figs I have ever tasted at the local farmers’ markets.  Here is a photo from a hike in the Genevan countryside.

This one is a farm in Sauverny, France, just over the border, where we stopped for lunch.
Blogging at the SGG may be a little spotty this summer, but is sure to be exciting and filed with tales of European adventures.  Also, pictured below are a couple of recipes that I made this Spring and look forward to posting when I return!

Lactose-free Souffle

Simple Skillet Tagine

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